Menus
Well-Crafted Fare
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Snacks
Rosemary Parmesan Bread Twists 6
house made bread twists basted in garlic thyme confit oil with fresh rosemary and grated parmesan cheese. Served with marinara & grana padano dipPulled Pork Sliders 14
soft brioche bun, bbq pulled pork, chipotle aioli,
pickled jalapeño, fresh slaw & gherkin picklesCharcuterie 16
a rotating selection of cured meats and a variety of cheeses accompanied with house made condiments and breadBaked Brie 18
creamy double brie cheese, cranberry, con t garlic, salted pistachios, honey & red pepper jelly, served with pretzel crostinisDublin Dip Board 23
Guinness cheddar dip served hot with cacciatorini salami, crisp gala apples, white cheddar cheese bread, chorizo, pretzel, grapes and roasted fingerling potatoesVietnamese Banh Mi Sandwich 14
pickled carrot & daikon, chipotle aioli, chicken and cilantro in a venetian bun. served with kettle cooked potato chipsClub Sandwich 15
chicken, bacon, chipotle aioli, green goddess dressing with smoked applewood cheddar on ciabatta bunEl Cubano 16
pulled pork, black forest ham, thinly sliced dill pickles, mustard, and emmenthal cheese on a soft ciabatta bun -
Pizzas
Margherita 14
San Marzano tomato sauce, grana padano,
fresh mozza, fresh basilGreek 16
cerignola olives, red onion, fresh tomato, burrata & feta cheese, confit garlic, with a balsamic drizzleProsciutto, Mushroom + Olives 16
caramelized onions, provoloneHawaiian 16
san marzano tomato sauce, prosciutto, pineapple, provolone, and fetaBBQ Chicken 17
marinated chicken, red peppers, provolone,
caramelized onions,
bbq sauceSpicy Sausage + Sopressata 17
tomato, provolone, fresh oreganoHot Italian 17
chorizo, sopresatta, mushrooms, banana peppers, sweet & smokey tomato sauce, provoloneChorizo & Calabrian Pepper 17
spicy pickled calabrian peppers, mascarpone, grana padano, chorizo, fresh basilGrana Padano Ranch Dip .75
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Salads
Caesar 12
romaine, house made dressing,
sour dough croutons, proscuittoGrilled Avocado Quinoa Bowl 16
fresh vegetables, cilantro, feta cheese,
candied almonds and grilled
avocado with citrus dijon dressing(add chicken – 3)
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Cocktails
Walters Caesar 11
Classic, Peppercorn, or Rosemary infused vodka, served with Franks hot sauce, Lea & Perrins, cerignola olives, soppresatta, and montreal steak spiceFrench 75 12
Tanqueray gin, fresh lemon juice, simple syrup, and proseccoNegroni 12
Classically made with Tanquerary Gin, Martini Rosso, and CampariPisco Sour 12
Pisco, fresh squeezed lemon juice, egg white, topped with pineapple bittersGranville Punch 12
Vodka, St. Germain, Aperol, lemon juice, and simple syrup, garnished with sprig of mintPaloma 13
El Jimador tequila, grapefruit bitters, lime juice, and Jarritos Grapefruit SodaMoscow Mule 13
Russian Standard Vodka, lime juice, and Fentiman’s Ginger Beer served in a copper mugSeahawk 13
Tanqueray gin with smashed basil, simple syrup, egg whites, grapefruit bitters, and hand squeezed lemonOrange Twist Mojito 13
Bacardi Rum, muddled mint & lime, simple syrup, orange bitters, and soda garnished with an orange wedgeThe Wiseman 13
Glenmorangie single malt, marschino, fernet branca, and chocolate bitters -
Draft Beer
Red Truck Lager – North Vancouver, B.C.
Phillips Blue Buck Ale – Victoria, B.C.
Belgian Moon – Colorado, USA
Hoyne Dark Matter – Victoria, B.C.
Stanley Park Noble Pilsner – Delta, B.C.
Driftwood Fat Tug IPA – Victoria, B.C.
Four Winds Nectarous Sour – Delta, B.C.
Kona Big Wave Golden Ale – Hawaii, USA
Guinness – Dublin, Ireland
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Bottled Beer
Glutenberg American Pale Ale – Quebec
Modern Times Amber – San Diego, California
Yellow Dog Play Dead IPA – Port Moody,B.C.
Deschutes Fresh Squeezed IPA – Bend, Oregon
Oskar Blues Throwback Pinner IPA – Colorado
Ballast Point Mango Session Ale – San Diego, California
Pyramid Breweries Apricot Ale – Portland, Oregon
Leffe Blond Belgian Ale – Leuven, Belgium
Kronenbourg Blanc – Strasbourg, France
Lagunitas IPA – Petaluma, California
Unibroue Blanche De Chambly – Quebec
Four Winds Saison – Delta, B.C.
Lucky Buddha Beer – China
Sapporo – Sapporo, Japan
Anchor Steam Lager – San Francisco, California
Mill Street Organic Lager – Toronto, Ontario
Parkside Dusk Pale Ale – Port Moody, B.C.
Postmark Raspberry Ale – Vancouver, B.C.
Granville Island Lions Summer Ale – Vancouver, B.C.
Coors Banquet – Golden, Colorado
Good Company Lager – Vancouver, B.C.
Corona Extra – Mexico -
Scotch
Glenlivit Founders Reserve
Bruichladdich Classic
Glenmorangie 10
Jura Superstition
Highland Park 12
Auchentoshan Three Wood
Talisker Storm
Glenmorangie Quinta Ruban
Laphroaig Quarter Cask
Ardbeg 10
Macallan Amber
Balvenie DoubleWood
Nikka Coffey Malt
Glen Morangie Nectar D’Or
Caol Ila Distillers Edition
Nikka Pure Malt
Aberlour Abunadh Cask
Oban 14
Lagavulin 16
Highland Park 18
Octomore
Johnnie Walker Blue -
Wine
White wines
Desert Hills Cactus White BC
Calona Chardonnay BC
Red Rooster Pinot Gris BC
Prosecco Frizzante ITA
Oyster Bay Sauv Blanc NZ
Veuve Cliquot Champagne FRARed wines
Desert Hills Cactus Red BC
Sandhill Cabernet Merlot BC
Carnivor Cabernet Sauvignon
Alamos Malbec ARG
Underwood Pinot Noir ORE
J. Lohr Cabernet Sauvignon CAL
Seven Deadly Zins CAL
The Prisoner CAL
Mission Hill Oculus BC -
Ciders
Lonetree – Okanagan
Hopping Mad Cider – B.C.
Angry Orchard Hard Cider Crisp Apple – Ohio
Strongbow – England
Somersby – Denmark